Our People

Lake Oconee chef Zouhair Bellout serves a fresh take on kitchen culture

When I first met chef Zouhair Bellout at one of the restaurants he presides over at Reynolds Lake Oconee, he asked what brings me joy, instead of the usual “What do you do?” This query is emblematic of his management style at the resort’s 11 restaurants. By Angela Hansberger, [...]

2023-12-04T08:37:59-06:00Categories: Our People|